Meinklang - Burgenlandwhite
Fermented with native yeasts and raised in steel tanks on the lees, this wine gives aromas and flavors of peach, pear, a bit of lime and white flowers. It’s light and crisp and so easy to drink, capturing the harmony of the land between the Austrian-Hungarian border. Very enjoyable with many dishes or by itself in a sunny afternoon.
Region: Neusiedlersee, Austria
Grape: 50% Grüner Veltliner, 40% Welschriesling, 10% Muscat
Vintage: 2022
750 ml
Fermented with native yeasts and raised in steel tanks on the lees, this wine gives aromas and flavors of peach, pear, a bit of lime and white flowers. It’s light and crisp and so easy to drink, capturing the harmony of the land between the Austrian-Hungarian border. Very enjoyable with many dishes or by itself in a sunny afternoon.
Region: Neusiedlersee, Austria
Grape: 50% Grüner Veltliner, 40% Welschriesling, 10% Muscat
Vintage: 2022
750 ml
Fermented with native yeasts and raised in steel tanks on the lees, this wine gives aromas and flavors of peach, pear, a bit of lime and white flowers. It’s light and crisp and so easy to drink, capturing the harmony of the land between the Austrian-Hungarian border. Very enjoyable with many dishes or by itself in a sunny afternoon.
Region: Neusiedlersee, Austria
Grape: 50% Grüner Veltliner, 40% Welschriesling, 10% Muscat
Vintage: 2022
750 ml